Grapes - Pinot Noir
Origin - Austria, Burgenland,
Farming Practices - Biodynamic
Style - Sparkling
From one the This Pinot Noir sparkler is fresh, fruity and fizzy. Fermented similarly to prosecco, the frothy bubbles create an inviting texture. The grapes are farmed biodynamically and the wine is bottled with low amounts of sulfur.
